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Ensure food quality and safety with end-to-end traceability

Food and Beverage

Designed for the food and beverage industry, Sage X3 helps you remain competitive and stay compliant with built-in capabilities such as recipe management, quality control, regulatory compliance, and lot tracking.  Read our guide to learn more.

Powerful capabilities for your food and beverage business

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Operations

Take advantage of food safety solutions, traceability, recall management, allergen reporting, and more.
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Supply chain

Manage, collaborate, and stay compliant while working with global suppliers.
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Warehouse and inventory

Manage food inventory tracking and product profitability to reduce the waste of perishable goods.
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Finance and accounting

Manage cash flow, compliance, profitability, fixed assets, and accounting processes.
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Sales and marketing

Combine CRM with the power of mobile to liberate sales and marketing efforts.
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Customer service

Get quick access to data and the power to manage customer requests.

Ready to work differently? Take an interactive product tour

See how Sage X3 can optimise your business processes and deliver better insights into your costs and margins while enabling a mobile sales force.
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Sage X3 Solution Capabilities Guide cover

Manage your entire food and beverage business

  • Lot tracking and traceability
  • Batch production
  • Quality management
  • Formula and recipe management
  • Regulatory compliance and reporting
  • Planning and scheduling
  • Single and multi-site management 

Forrester Total Economic Impact Study™ for Manufacturing

Based on in-depth interviews with Sage X3 customers in manufacturing, discover how Sage X3 delivers a three-year ROI of 250%. 
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Resources

Gain valuable insights, reduce cost, and grow your business faster with our webinars, guides and research.

Optimising ERP effectiveness in F&B: Superior traceability, quality and compliance

This Aberdeen report identifies Best-in-Class capabilities and enablers for F&B organisations to optimise their ERP effectiveness in critical areas.

Infographic: ERP for the Food and Beverage industry

How Best-in-Class companies leverage their ERP to efficiently run their food and beverage operations.
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E-book: Ensuring compliance with the National Bioengineered Food Disclosure Standard

In this guide, we look at the law’s requirements, speak to an expert working in the area, and outline solutions that manufacturers, retailers, and importers of ingredient suppliers can apply right now. 
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Webcast: Why traceability is crucial for a successful supply chain

Discover how traceability best practices can add value to your brand, increase profitability, and significantly improve sustainability. 
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E-book: The future of food and beverage manufacturing

Safety is crucial for every successful food and beverage manufacturer. Learn how to avoid costly product recalls with technology.
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Webcast: How best-in-class companies leverage their ERP to run their F&B business

Discover the critical system capabilities that best-in-class food and beverage companies have in place to promote, ensure, and maintain food safety. 
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Technology checklist

Compare today's enterprise management solutions.

Interested in learning how Sage can help your business?

See how you can customize Sage Business Cloud X3 to work how you do.

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