The food and beverage industry has additional challenges of managing perishable products and navigating strict regulation, not to mention the ever-present danger of recalls and contamination. At times, it can seem overwhelming—that's where you need a business management solution that's built for your industry and specific needs.
Waste—both of perishable goods and in terms of process by- products—can be an economic, environmental, and social issue. The right solution will help you gain greater insight into your supply chain, including inventory tracking and product profitability. It will also help you remain accountable to consumers, and protect the environment while remaining lean and efficient.
Enzo, general manager
Simply Asia
Having access to data analytics can help the United States food and beverage manufacturers tackle the numerous challenges they face. Here's how gaining insights from big data can make an impact.
Do sustainability and the circular economy fit into your business plans in a post-coronavirus world?
With the rising number of food safety incidents, a mock recall is nothing short of compulsory for manufacturers serious about food safety.
With the circular economy you can reduce waste and help the environment, yet at the same time reduce costs and increase customer satisfaction.
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Procurement fraud is a growing global problem. Understand your level of risk and what kind of controls to put in place will keep you from a costly problem down the road.
