How much does it cost to start a food truck?
Food trucks are growing in popularity, and it’s not hard to understand why—significantly lower costs than those associated with opening a brick and mortar restaurant, paired with the freedom to create your own unique business model is driving newcomers, as well as seasoned restaurateurs to open their own food trucks. That said, when it comes down to bottom line, "how much does a food truck cost?" Costs can range from $50,000 to upwards of $150,000, depending on a number of factors.
Check out our free worksheet to break down what it will cost to open your food truck.